Porto Culinary Art

Absolutely the best restaurant in Manta, no one, his family business hours are very good, noon to night is open continuously, don&#39;t worry about not opening the door when you go; recommend three dishes, seafood platter, Angus eye meat, foie gras with caramel tuna; His family must taste the seafood very fresh, Ecuadorian white shrimp is great, dessert is not recommended; VAT and service charges are extra calculated from the menu price, don&#39;t think it is too much when you check out

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